Sustainable Development Goal
SDG 1 - Promoting livelihood generation of marginal and small farmers, women and youth through sustainable income-enhancing opportunities.
SDG 2 - Strengthening agricultural productivity, food security, and resilience of farming communities.
SDG 3 - Good Health and Wellbeing- Poshan Kit distribution initiatives reducing undernutrition and improving health outcomes among of TB patients.
SDG 4 - Supporting educational continuity and access to quality secondary education through exam preparation kit distribution and the provision of computer tables for students.
SDG 6 - Equitable access of safe and drinking water through Functional Household Tap Connections (FHTC) promoting equitable sanitation and hygiene practices.
SDG 7 - Installation of solar lights to promote the use of renewable energy and increase the share of clean energy in the global mix.
SDG-8 – Decent work and economic growth- Deployment of educated rural youth in Govt. guest house providing decent work opportunities and contributing to local economic growth
SDG-15 - Conservation of water and soil through watershed management interventions, supporting restoration of soil fertility and sustainable management of land and water resources.